Comparative analysis of production and consumption of basic foodstuffs in the Krasnodar region for the period 2014-2017

Makhova A.V.1, Kozhan N.V.1
1 Кубанский государственный университет - филиал

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Journal paper

Russian Journal of Entrepreneurship *
Volume 18, Number 19 (October 2017)
* Этот журнал не выпускается в Первом экономическом издательстве

Citation:

Makhova, A. V., & Kozhan, N. V. (2017). Comparative analysis of production and consumption of basic foodstuffs in the Krasnodar region for the period 2014-2017. Russian Journal of Entrepreneurship, 18(19), 2833-2840. https://doi.org/10.18334/rp.18.19.38337

Abstract:
The materials of article include basic data on production and consumption of the basic foodstuff per capita in Russia and in the Krasnodar region. On this basis we draw conclusion about the dynamics of food and export of basic types of products in foreign countries. We made calculations and revealed a number of comparative characteristics, which showed various factors affecting the state of the agro industrial complex market in Russia and in the Krasnodar region.

Keywords: production, dynamics, sanctions, exports, per capita consumption

JEL-classification: Q18, Q13, Q10

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References:

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Kozhan N.V., Makhova A.V. (2017). Analiz osnovnyh pokazateley selskogo khozyaystva Krasnodarskogo kraya v kontekste importozamescheniya za 2010–2016 gg [Analysis of the basic agricultural indices of the Krasnodar region in the context of import substitution for the period of 2010-2016]. Russian Entrepreneurship. 18 (12). 1919-1928. (in Russian). doi: 10.18334/rp.18.12.38037.
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