Razrabotka i realizatsiya strategii razvitiya ustoychivogo zdorovogo pitaniya v agropromyshlennom klastere kak faktor obespecheniya ekonomicheskoy i natsionalnoy bezopasnosti strany
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Journal paper
Food Policy and Security (РИНЦ, ВАК)
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Volume 12, Number 3 (July-september 2025)
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Подробнее об авторе:
APA
Ryabchikova, N. N. (in press). (2025). Razrabotka i realizatsiya strategii razvitiya ustoychivogo zdorovogo pitaniya v agropromyshlennom klastere kak faktor obespecheniya ekonomicheskoy i natsionalnoy bezopasnosti strany. Food Policy and Security, 12(3). https://doi.org/10.18334/ppib.12.3.123317
AMA/Vancouver
Ryabchikova NN. (in press). Razrabotka i realizatsiya strategii razvitiya ustoychivogo zdorovogo pitaniya v agropromyshlennom klastere kak faktor obespecheniya ekonomicheskoy i natsionalnoy bezopasnosti strany. Food Policy and Security. 2025; 12(3). https://doi.org/10.18334/ppib.12.3.123317
MDPI and ACS Style
Ryabchikova, N.N. (in press). Razrabotka i realizatsiya strategii razvitiya ustoychivogo zdorovogo pitaniya v agropromyshlennom klastere kak faktor obespecheniya ekonomicheskoy i natsionalnoy bezopasnosti strany. Food Policy and Security 2025, 12. https://doi.org/10.18334/ppib.12.3.123317
Chicago/Turabian Style
Ryabchikova, N. N. (in press). 2025 "Razrabotka i realizatsiya strategii razvitiya ustoychivogo zdorovogo pitaniya v agropromyshlennom klastere kak faktor obespecheniya ekonomicheskoy i natsionalnoy bezopasnosti strany" Food Policy and Security 12, no. 3. (in press). https://doi.org/10.18334/ppib.12.3.123317
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