ISSN: 2499‑9431 (print), 2412‑8694 (online)

Food Policy and Security

Pubished since 2014 in Russian

Vol. 8, Number 2 (April-June 2021)

Issue contents

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Khayrullina O.I.

Assessing the financial affordability of food: foreign and domestic experience_*

107-118

Samygin D.Yu.

The method of planning subsidies to producers taking into account food security objectives_*

119-130

Osovin M.N.

Justification of interregional cooperation priority directions in agriculture digitalization_*

131-144

Panteleeva T.A.

Integration of artificial intelligence tools into agribusiness strategic management system_*

145-166

Dudin M.N., Anishchenko A.N.

Obespechenie prodovolstvennoy bezopasnosti regionov Arkticheskoy zony: novye vyzovy i vozmozhnosti v usloviyakh vstupleniya v Industriyu 4.0_*

167-178

Anishchenko A.N., Usmanov D.I.

Territorial differentiation of dairy cattle breeding in Russia_*

179-188

Kiselev M.S.

Analysis of state investments in dairy cattle breeding in modern conditions_*

189-198

Kulikova E.G., Velikanova G.S., Krapchina L.N., Bogdanova A.P.

Solving the problem of soil degradation through the introduction of energy-saving technologies as the most important direction of ensuring the country's food security_*

199-212

Gusev A.A.

Efficiency of leasing at the enterprises of the agro-industrial sector in the conditions of seasonal business activity_*

213-227

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